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The Lot (Newcastle) is open for Dine-In & Takeaway Thursday, Friday & Saturday
11:30am - 8pm (or until sold out). Ph:0452 477 468

Penrith - We are taking short break and will be back soon!

Our Hunter Valley location (Broke) is open at Somerville Wines Fridays & Saturdays
Lunch 11am - 2.30pm and Dinner 5pm - 8pm and Sundays 11am - 3pm.
Dine - in and Takeaway available Ph:6579 1459
Table bookings recommended for Broke. Hit the 'BOOK A TABLE' button on our Hunter Valley page!
Sunday Sessions with live music returning in February 2022. Stay tuned for updates.

Walk-ins welcome at all our of locations.
We work on a first-in, first-fed basis. At times we may sell out of certain menu items so we do recommend pre-ordering via online ordering or phone.

Bring Your Own Smoker

Masterclass​

Coming soon

Expressions of interest

  • The last Masterclass in September 2019 was a huge success. We’ll be back again soon an want you to be a part of it. 
  • Class includes techniques of smoking: Brisket, Pork Butt, Lamb Shoulder, Chicken, Rack of Beef Ribs, and Rack of Pork Ribs.
  • Each participant will cook Pork Ribs, Chicken, and a Reverse Seared Steak.
  • Lunch and drinks provided

Smoke me all Night Long…

(Add on the Brisket Cook)

  • Brisket Cook runs overnight on Saturday evening.
  • Tents and Swags welcome
  • Learn fire and temperature management
  • Access to cryovac machine.
  •  

Express Your Interest

Leave your details so we can contact you with our next Masterclass dates.

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